Wednesday, 25 April 2018

A new kind of food festival… Chicago-Style

FOOD BOWL will celebrate the chefs, restaurateurs, mixologists, innovators, entrepreneurs, critics, and connoisseurs who put #Chicago at the forefront of the nation's food and drink scene. The festival will showcase the distinct tastes and flavors of Chicago's diverse neighborhoods from August 8th - 26th. 

Throughout the three-week festival, FOOD BOWL will collaborate with chefs and restaurants around Chicago to offer 100+ events, in just as many locations. Expertly curated events include, but are not limited to, specialty classes, test kitchens, panels and talks, pop-up bars, and neighborhood tours.

The festival will conclude with a three-day Night Market held at The Lakefront Green at Theatre on the Lake. The street food market will feature 30+ of Chicago's essential restaurants. During these three days, over 30,000 guests will discover new restaurants, dine on unique dishes, connect with Chicago's most talented chefs, and experience Chicago like they never have before.

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