Wednesday, 11 April 2018

A Taste of Kakadu

AUSTRALIA'S premier Indigenous food festival, A Taste of Kakadu, will be staged from 18 to 27 May 2018, serving up a menu of ancient cuisine with a modern twist. This year’s festival will see the region’s best Indigenous chefs showcasing their culinary creations at remarkable locations, all celebrating the traditional culture and breathtaking scenery of #Kakadu National Park. 

Over ten days, visitors can embark on guided foraging walks where ‘super’ foods and delicacies such as Kakadu plums can be enjoyed, dine on crocodile, fish and buffalo cooked in spectacular ground ovens, and glide along the famed barramundi-filled rivers while enjoying bush tucker-inspired canapes.

Go Holiday news : www.govillasandcottages.co.uk
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