ATLANTA, Georgia has an annual food and wine festival, which this year runs from May 29 to June 1.
Visitors are invited to join chefs and sommeliers for a culinary journey through the food and drink traditions of the South. This year’s festival is highlighting coastal cuisine for its signature ‘Pig out party’ promising part oyster roast, part fish fry, part Florabama and the Conch Republic.
This year’s event will also celebrate the female culinary superstars of the South.
www.atlfoodandwinefestival.com
Go Holiday news
www.govillasandcottages.co.uk
No comments:
Post a Comment
Note: only a member of this blog may post a comment.