Saturday 30 April 2016

Florence food tours

EATING #ITALY is expanding its portfolio by launching a new #food tour in #Florence, taking visitors through the neighbourhood of Oltrano – the Florentine equivalent of the Left Bank in Paris.

Says Kenny Dunn, managing director of Eating Europe Tours, parent company of Eating Italy: ‘Florence has such a strong culinary influence that we felt it was the next logical step in our expansion in Italy.’

On the Other Side of Florence Food tour, guests will taste what makes the city’s cuisine unique in Italy, and meet the families who have been serving up the food locals have loved for generations. 

Through food and wine tastings, guests will learn how to make Italian cantucci (biscuits), sample the local salami, and experience the neighbourhood’s Bohemian vibe. Tuscany’s wine, Chianti, is part of the tour.

Tours run Monday to Saturday, 10am to 2pm. 
All your holiday needs: IN PRINT - ON-LINE - DiGiMAG - SMARTPHONE -TABLET - BLOG - TWITTER - G+ - FACEBOOK

Picture Credit: Soppressa</a> via <a href="http://photopin.com">photopin

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