Top nosh on the Cayman Isles

THIS winter holiday makers can enjoy Caymanian cuisine with two food festivals taking place on Grand Cayman throughout January and February 2015.

• From January 15^th- 18^th, foodies can join Chef Eric Ripert, at the exciting Cayman Cookout, for a weekend celebrating the food, wine and natural beauty of the Caribbean. A roster of famous chefs, wine experts and spirits blenders will offer tastings, demonstrations, tours, and dinners.

• On Saturday February 7, the annual Taste of Cayman Food & Wine Festival will be held at Camana Bay. Taste of Cayman began in the late 80's with a small number of Cayman restaurateurs meeting in a field to compete in a Chili Cook Off, and has since grown to see more than 45 restaurants and distributors participating in an open air event that attracts thousands of visitors.

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